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Restaurant open:
Fri - Sat: Lunch & Dinner
Sunday: Lunch
Tool Shed open:
7 days: Lunch & Dinner

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The Outpost Retreat - View Menu

Listed below are some of the many suppliers
we use from the area:

Hope Farm sour dough bread  Yarragon
Tarago River Cheese Co          Neerim
Jindi Cheese Company Jindivick
Clearly Delicious                    Lillico
Tarago olives & olive oil         Jindivick
Haunted Gully olive oil  Beaconsfield
C & C Gregory Red Angus    Crossover
Gypsy Pig Pork Darnum
Garfield Smoked Meats Garfield
Garfield Barramundi             Garfield
Re Gen Emu Farm                 Garfield
Brandy Creek Quail Farm       Warragul
Strzelecki Goat Farm              Trafalgar
Gracefield Venison Farm    Neerim South
Blackwood Farm Organics      Neerim South
Liz Clay Organic Vegetables  Noojee
M & W Edgar Herb Farm       Noojee
Sweet Tips Asparagus Warragul South
Nayook Berry Farm                Nayook
Swig Coffee                    Yarragon
Piedmont Noojee
Tanjil Willow Grove
Wild Dog Warragul
Kouark Drouin
Brandy Creek Drouin South
Cannibal Creek Tynong North
Parnassus Warragul
Jinks Creek  Tonimbuk
Narkoojee Glengarry

All non local wines are ordered from The Press Cellars in Warragul 

“Enjoy the experience”

 

 

Rump Steak
(choice of mushroom/pepper sauce)  
$23
Mixed Grill                                  $24
Ham Steak Tropicana $18
Pork Fillet with Bacon $22
Lamb Pot Roast $22
Whole Noojee Trout $22
Chicken Bacon Burger $14
Cheese Burger & Chips $12
Chicken Schnitzel & Gravy $18
McBilly Burger & Chips $14
Chicken Kiev $20
Fried or Grilled Fish $18
Chicken Parmagiana $20
Calamari, Salad & Chips $18
Garlic Prawns    $22
Lamb Shank $22
Vegetable Lasagne         $18

 

 

 

 

 

 

 

 

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Copyright © 2009 Site designed by Bruce Langdon Design